• VEGAN SOFT TOFU STEW (Korean Recipe) | #13 (30 Videos in 30 Days) ♥ Cheap Lazy Vegan

    Have you heard of Korean soft tofu stew also known as sundubu jjigae? Did you know that it's actually super easy to make and also VERY delicious? This is definitely a huge comfort food of mine and I love eating it with a bowl of rice. You'll find that you won't be able to stop eating it... :) VEGAN SOFT TOFU STEW RECIPE Ingredients (for around 3-4 servings) - 6-10 pieces of dried kelp (or you can use kelp powder, see below) around 2 cups of water (or veggie broth if you're not using kelp) 1/2 onion 1/2 zucchini 1 king oyster mushroom (or whatever mushroom(s)....) 1/2 jalapeno pepper 1-2 garlic cloves minced 1-2 tbsp sesame oil 1-2 tbsp GOCHUGARU aka Korean Red Chili Pepper Flakes(see below for more info) 2 packages of extra soft tofu (soon tofu) or soft tofu Salt to taste 1-2 g...

    published: 13 Sep 2016
  • Perfect Vegan Chocolate Chip Cookies - Soft & Moist!

    For more details on this recipe check out my blog: https://richbitchcooking.wordpress.com/2015/12/07/perfect-vegan-chocolate-chip-cookies-soft/ https://www.facebook.com/AnarchistKitchen

    published: 07 Dec 2015
  • Soft & Chewy Vegan Chocolate Chip Cookies || Gretchen's Bakery

    If soft and chewy chocolate chip cookies are what you are after, this recipe for Chubby and Chewy Vegan Chocolate Chip Cookies is going to become your new love affair! They are thick, dense, soft inside and stays chewy for days! CLICK HERE FOR THE RECIPE http://www.gretchensveganbakery.com/chubby-chewy-vegan-chocolate-chip-cookies/ CLICK HERE FOR ALL THE GRETCHEN'S BAKERY ORIGINAL RECIPES http://www.gretchensbakery.com/ CLICK HERE FOR ALL MY VEGAN RECIPES http://www.gretchensbakery.com/category/vegan-recipes/ Subscribe to my channel so you don't miss a single recipe! https://www.youtube.com/c/GretchensBakery JOIN ME ON FACEBOOK https://www.facebook.com/gretchensbakery/ FOLLOW ME ON INSTAGRAM https://www.instagram.com/gretchens_bakery/ CHECK ME OUT ON PATREON https://www.patreon.com/gr...

    published: 14 Feb 2017
  • The BEST Vegan Chocolate Chip Cookie Recipe | Mary's Test Kitchen

    From VedgedOut.com, these are the BEST vegan chocolate chip cookies I have every had. This cookie recipe turns out soft, chewy cookies with lightly crisp edges and uses chickpea brine in an unsual way. I hope you try them! I've made them around ten times already. :D This recipe was used for this video with permission from Somer McCowan of VedgedOut.com. She was the first in our Vegan Meringue Hits and Misses Group to use aqua faba in cookies and figured out the measurements for each egg replacer. For the full recipe and tips to making these the best cookies ever, click here: http://vedgedout.com/2015/03/26/the-best-vegan-chocolate-chip-cookies/ For more about using chickpea brine (aqua faba) in baking, check out http://aquafaba.com/ My blog post about this recipe: http://www.marystestk...

    published: 08 Jun 2015
  • Easy Vegan Soft Sugar Cookies♡

    Subscribe :) Recipe ingredients 6 TBS Coconut Oil 3/4 Powdered Sugar 3 TBS Milk 1 tsp Vanilla 1/4 tsp Baking Soda 1/4 Salt 1 1/3 Cups Flour unbleached I baked for about 8 to 9 minutes I kept watching them so they wouldn't over bake. NOTES I used Soy Milk Vanilla flavor, Pretty sure you can use any milk you want or have. I baked these cookies in a little oven that goes on my counter top but you can bake these in a big oven. Makes about 20 or less I can't remember i forgot to count before i started eating them lol EMAIL- valeriagarcia341@gmail.com

    published: 13 Jul 2016
  • Soft Gluten free Vegan Bread

    Click to open for more information Here is a link to the recipe, for this soft Gluten free vegan bread. I hope you all enjoy http://wilhelmskitchen.blogspot.ca/2017/02/soft-gluten-free-vegan-bread.html Here is a link to the pan I use for this recipe. http://www.shopworldkitchen.com/essentials-medium-loaf-pan-value-pack/1114429.html#start=1 Share your Photos with me, I love seeing what you do. Instagram page: https://www.instagram.com/wilhelms_kitchen/?hl=en Facebook page: https://www.facebook.com/wilhelmskitchen/?ref=bookmarks Betty Crocker silicone mixing spoon https://www.amazon.ca/gp/product/B00OMFQ0LC/ref=as_li_tl?ie=UTF8&camp=15121&creative=330641&creativeASIN=B00OMFQ0LC&linkCode=as2&tag=httpswwwy0d12-20&linkId=75a0ca2aa28f9c2a10370c5cac65248c

    published: 17 Feb 2017
  • VEGAN COOKIE RECIPES » healthy + indulgent

    Who doesn’t like a good cookie… or two, or three? Two of these recipes are made with super wholesome ingredients, and one is a more indulgent traditional (veganized) chocolate chip cookie recipe, but veganized. Don't worry, no one will ever know ;) ☟click to show more☟   And note: the cookies are all soft and chewy. Having moved to Europe I've learned many out here are used to the hard and crispy cookies… but I much prefer them this way. If you like the firmer variety, let me know and maybe I'll create some in the future ❤   » What's your favourite type of cookie (or dessert)? Share it with me in the comments below and I'll try to bring you some more veganized treats to enjoy ☺ « FEATURED IN THE VIDEO » flaxseeds: http://amzn.to/2ydzUTS » chia seeds: http://amzn.to/2x1JI35 » rolled oats: ...

    published: 16 Sep 2017
  • Hamburger Buns /Soft Rolls (vegan) || Gretchen's Bakery

    Make homemade soft buns for burgers or sandwiches or a basket of dinner rolls in no time! I have been vegan for a while now and I have been super conflicted with my channel not being in alignment with my life and my beliefs I am transitioning my channel and creating a new separate blog at www.gretchensveganbakery.com to align with my belief. I have been veg for 8+ years and have been in severe conflict here on my channel AND when I owned my bakery by promoting and making money off of the exploited animal industry, so I finally "got off the fence" and decided to stop being a hypocrite and follow my heart and soul passion. I understand not everyone cares to be open to this kind of baking although I have been making some of my BEST recipes more recently! I hope and wish that folks will b...

    published: 22 Nov 2016
  • Vegan Foods to Eat with Braces

    Follow me on Instagram: @amber.brook_ Sorry it's been a while since I uploaded but here is a video on ideas for soft foods you can eat in the first week of having braces as a vegan. Had my braces for a while now and to anyone who thinks it doesn't stop hurting, don't worry - it does. Leave your comments, like and subscribe for more.

    published: 27 Mar 2016
  • Sick Day Recipes (Vegan/Plant-based) | JessBeautician

    INSTAGRAM: @jessbeautician TWITTER: https://twitter.com/JessBeautician BLOG: http://jessicabeautician.co.uk/ SNAPCHAT: jessbeautician FACEBOOK: https://www.facebook.com/JessicaBeauticianBlog CREAMY COCONUT & BANANA PORRIDGE (Serves 1): 1/2 can coconut milk: http://amzn.to/2eme9TB 1/2 cup water 1/2 cup oats 1 banana Almond butter: http://amzn.to/2h6l18R Flaked almonds First add the coconut milk and water to a small pan on a low heat. Leave that to gently simmer whilst you slice up half of the banana. Take the other half of the banana and mash it until smooth in a bowl, then add that to the pan along with the oats and maple syrup. Keep stirring it well to make sure it doesnt stick to the pan and let it warm through for around 10 minutes. Serve whilst hot, top it with the other half of the ...

    published: 09 Feb 2017
  • How to Make Milk Bread VEGAN | Recipe by Mary's Test Kitchen

    This Chinese Milk Bread recipe was inspired by a viewer who wanted to veganize the fluffy buns and loaves from Chinese Bakeries like Maxim's. Japanese Milk Bread has the same soft texture that is like the cake of breads. Without being a cake. To be honest, I haven't tried the Japanese version my self but that's what I've been told. *********************************** Links mentioned: French Bread Recipe: https://youtu.be/iCrx1RFCNaY?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Curry Beefless Buns: https://youtu.be/JFblNpDwKdU?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Oil-free Cornbread: https://youtu.be/w-wk3ep04AQ?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Aquafaba - ultimate vegan egg replacer: https://www.youtube.com/watch?v=kExpx2BzIOQ&list=PL6QDlGTnYxpGzcw6TPQiElFMcuJ5FIwq0&index=2 *******...

    published: 03 Oct 2015
  • The BEST Vegan Chocolate Chip Cookies | ItsMandarin

    Guys...these are seriously the BEST Vegan Chocolate Chip Cookies! These vegan chocolate chip cookies are moist, chocolatey, chewy, and just plain amazing. Hope you guys try this recipe out and if you do, be sure to let me know or tag me on any social media! xx SUBSCRIBE SO YOU WONT MISS ANY OF MY CONTENT - http://bit.ly/SubItsMandarin - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - RECIPE INSPO: http://www.thelazyveganbaker.com/2016/03/09/chewy-chocolate-chip-cookies/ LETS BE FRIENDS Instagram: http://bit.ly/IGItsMandarin Twitter: http://bit.ly/TweetMeItsMandarin Snapchat: amanda0597 COUPON CODES: ~70% OFF Spin For Perfect Skin using “ITSMANDARIN": http://vanityplanet.com/spin-for-perfect-skin-1684.html ~15% OFF all orders using “ITSM...

    published: 24 Jan 2017
  • Cherry and Chocolate Soft Serve Ice Cream - Vegan and Dairy-Free!

    This is a vegan version of Ben and Jerry’s Cherry Garcia ice cream. It’s a delicious, refreshing, and guilt-free soft-serve dessert. Full recipe here: http://forksoverknives.com/recipes/cherry-soft-serve-ice-cream. This wonderful recipe comes from Somer McCowan's cookbook, The Abundance Diet http://amzn.to/2dN6v7P

    published: 03 Jun 2016
  • Extremely Soft White Vegan Sandwich Bread

    No Eggs! No Milk! No Butter! Very impressive!!! The recipe of this 100% animal friendly extremely soft vegan white sandwich bread is at my blog, Bake for Happy Kids at http://www.bakeforhappykids.com/2017/05/soft-vegan-white-sandwich-bread.html or google "bake for happy kids vegan sandwich bread"

    published: 07 May 2017
  • 5 Raw Vegan Recipes

    All recipes: https://richbitchcooking.wordpress.com/2017/01/18/5-raw-vegan-recipes Raw Vegan Rye Bread (soft!), Flax Cracker, Raw Hummus, Raw Chocolate Pudding, Raw Vegan Tuna Salad https://www.facebook.com/AnarchistKitchen/ https://www.instagram.com/richbitchcooking/ https://twitter.com/RichBitchFood https://www.pinterest.com/CheapEasyVegan/

    published: 18 Jan 2017
  • SWEET & SALTY SOFT PRETZELS//OIL FREE, HIGH CARB & VEGAN

    INGREDIENTS: 1 tbsp maple syrup 1/4 cup warm water 1/2 tsp dry yeast 2 cups flour 1/4 tsp salt 1 tbsp maple syrup 1/2 cup water 1. Proof yeast: Mix 1/4 cup warm water, 1 tbsp maple syrup & 1/2 tsp yeast. Set aside for 5 minutes. 2. Mix together flour, salt, maple syrup, proofed yeast and water. 3. Knead for 10 minutes (yup, your arm is going to hurt). And let rise for 40 minutes (put the dough in a bowl). 4. Form pretzels. 5. Bring around 8 cups of water to a boil and add 2 tbsp of baking soda. 6. Drops pretzels in water for 30 seconds each. 7. Put in a tray lined with parchment paper. 8. Bake at 450F 12-13 minutes. 9. Top with salt or with maple syrup & coconut sugar + cinnamon mixture INGREDIENTES: 1 cda miel de maple 1/4 taza agua tibia 1/2 cdita levadura 2 tazas harina 1/4 cdita sal...

    published: 04 Nov 2016
  • Vegan Ice Cream

    Vegan Ice Cream. There is that old saying that you scream, I scream, we all scream for ice cream. Well in this case, we are all screaming for vegan ice cream! You can find a lot of vegan ice cream options at the store these days, but what happens when you want a vegan frozen yogurt, that type of vegan soft serve you can get out of a machine that tastes different than the vegan ice cream you find in the store. This was my mission today, so I went to a place called Yoga-Urt in Los Angels. It is fully vegan ice cream shop, specializing in vegan soft serve and vegan frozen yogurt. I was given a behind the scened tour to see how they make their vegan ice cream and their delicious waffle cones. This has to be the best vegan frozen yogurt I've had. It's hard to find vegan soft serve , since mo...

    published: 17 Sep 2016
  • Vegan Soft Serve, Cannolis & VegFest | VEGAN TREATS

    Bethlehem VegFest 2015 Get Our E-Book here http://full.sc/1aixyfO Join our VZ Crew http://bit.ly/SupportTVZ Hard copy here http://bit.ly/1JDLxAn New Hoodies!!: http://bit.ly/1j4YZnZ Don't miss this year's Bethlehem VegFest August 20th! VEGAN shoes 10% off code: ZOMBIEKICKS http://www.anibrand.com/ Gangster Vegan Speech https://www.youtube.com/watch?v=niQUgzVtL7E Music by: LIMO recording studio FOLLOW OUR ADVENTURES: Subscribe to The Vegan Zombie http://youtube.com/zombiegate 2nd Channel https://www.youtube.com/theveganzombie2 FACEBOOK http://facebook.com/zombiegate TWITTER http://twitter.com/theveganzombie The Vegan Zombie http://theveganzombie.com/ YOUTUBE: http://youtube.com/zombiegate INSTAGRAM http://instagram.com/theveganzombie

    published: 04 Aug 2016
  • Chewy Chocolate Chip Cookies - Easy Fast Vegan Dessert Recipe

    These are the most delicious chewy vegan chocolate chip cookies you will ever have! They are super easy and fast to make, and are an excellent dessert for kids. Chocolate chip cookies: Ingredients: 1/2 cup vegan butter 1/2 cup coconut sugar 1/2 cup organic white sugar 1/4 cup non-dairy milk 1 tsp vanilla extract 2 cups white unbleached organic flour 1 tsp baking soda 1 tsp baking powder 1/2 cup vegan chocolate chips Instructions: Combine the vegan butter, coconut sugar, and white sugar in a bowl and mix with a spoon until well combined. The mixture should be thick and grainy. Then simply add the vegan milk , vanilla, and mix with a spoon until creamy and smooth. Once that is done place the flour into the bowl along with the baking soda and baking powder and mix with your spoon once a...

    published: 16 Jul 2017
  • soft gingersnaps (vegan and gluten-free) Something Vegan

    The perfect little gingersnaps--a crispy exterior with a chewy center! RECIPE: 2 cups gluten-free oat flour 1 tsp. baking soda ¼ tsp. salt 1 tsp. ground cinnamon ½ tsp. ground ginger ½ tsp. ground cloves ½ tsp. ground nutmeg 1/3 cup brown sugar 1/3 cup olive oil ¼ cup molasses 1 tsp. vanilla ½ cup sugar Preheat the oven to 350 degrees Fahrenheit. To a bowl, add oat flour, baking soda, salt, spices, and brown sugar. Stir well. Add oil, molasses, and vanilla, and mix until a dough forms. Put the ½ cup of sugar into a small bowl. Shape the dough into balls, roll in sugar, and place on an ungreased pan. Bake 8-10 minutes. Let the cookies cool on the pan for a few minutes and then enjoy! Makes 16 cookies. If you liked this video please give it a thumbs up, leave me a comment, and be sure to ...

    published: 10 Dec 2013
  • Radical Vegan Tells You What To Eat ASMR (eating sounds, soft spoken)

    this girl eats like an animal. therefore she is one, makes since why she wouldn't want to eat her own kind. FOLLOW ME / insta / twitter / twitch - @thecloveress

    published: 03 Jan 2017
  • BIG Chewy Oatmeal Cookies (VEGAN)

    Thanks for watching! Hope you love this recipe as much as I do! INGREDIENTS: 1/2 cup vegan butter 1/2 cup brown sugar 1/2 cup cane sugar 1/4 cup almond milk splash of vanilla 1 1/2 cups flour 1 tsp baking soda 1 tsp baking powder 1/2 cup oats 1/2 cup chocolate chips FOLLOW ME ON INSTAGRAM: https://instagram.com/livshealthylife/ ♢ Website: http://www.livshealthylife.com ☆ Snapchat: livbiermann ☾ Ask me questions anonymously (or not.. I like to see who you are as well!) : https://www.tumblr.com/blog/livshealthylife ☾ Check out my Vegan For Everything T-shirts! Spread the vegan message simply by wearing a non-confrontational statement shirt! You can check them out here: http://shop.spreadshirt.ca/plants4humanity/ Ⓥ Want to go vegan but unsure where to start? Afraid you will not be able ...

    published: 28 May 2016
  • BIG soft Pretzels | Easy & Vegan (5 ingredients)

    ONLY 5 Ingredients! 1 tablespoon maple syrup ½ tablespoon active dry yeast ¾ cups of water 2 cups all-purpose white flour 2 tbsp baking soda Method: 1. Proof the yeast by mixing together 1/4 cup of water, 1 TBSP of maple syrup, and 1/2 TBSP of yeast. 2. Once yeast is dissolved in mixture add it into 2 cups of flour with an additional 1/2 cup of water. Combine wet & dry ingredients until it forms into dough. 3. Knead the dough for a few minutes, then let it rest in a covered bowl for 40 minutes. 4. Once the dough has doubled in size punch out the air, and begin to boil a pot of water with 2 TBSP of Baking Soda added in. 5. Roll out the dough and divide into even pieces and create pretzel shapes. You can do a number of different knots and pretzel styles. Or you can make one GIANT PRETZE...

    published: 09 Sep 2016
  • EASY VEGAN TACOS | hot for food

    it's so easy to make vegan tacos, filled with vegan meatless ground beef, vegan cheese, and other fresh veggies! It's one of our favourite foods that we love to "taco-bout"!! GET THIS EASY TACO RECIPE http://bit.ly/1LhgdpQ GET MORE TACO RECIPES http://bit.ly/1Py9EW1 WATCH MORE RECIPE VIDEOS http://bit.ly/1HWeiWF SUBSCRIBE for new videos every Wednesday! http://bit.ly/Subhotforfoodblog ** FAQ ** http://www.hotforfoodblog.com/faq/ ** SHOT ON CANON 70D ** http://amzn.to/29A0mWP ** OUR BLENDER BY VITAMIX ** http://go.magik.ly/ml/1egk/ follow us: website - http://www.hotforfoodblog.com twitter - http://www.twitter.com/hotforfood instagram - http://www.instagram.com/hotforfood facebook - http://www.facebook.com/hotforfoodblog snap chat - hotforfood pinterest - http://www.pinterest.com/hotf...

    published: 15 Apr 2015
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VEGAN SOFT TOFU STEW (Korean Recipe) | #13 (30 Videos in 30 Days) ♥ Cheap Lazy Vegan

VEGAN SOFT TOFU STEW (Korean Recipe) | #13 (30 Videos in 30 Days) ♥ Cheap Lazy Vegan

  • Order:
  • Duration: 6:26
  • Updated: 13 Sep 2016
  • views: 90565
videos
Have you heard of Korean soft tofu stew also known as sundubu jjigae? Did you know that it's actually super easy to make and also VERY delicious? This is definitely a huge comfort food of mine and I love eating it with a bowl of rice. You'll find that you won't be able to stop eating it... :) VEGAN SOFT TOFU STEW RECIPE Ingredients (for around 3-4 servings) - 6-10 pieces of dried kelp (or you can use kelp powder, see below) around 2 cups of water (or veggie broth if you're not using kelp) 1/2 onion 1/2 zucchini 1 king oyster mushroom (or whatever mushroom(s)....) 1/2 jalapeno pepper 1-2 garlic cloves minced 1-2 tbsp sesame oil 1-2 tbsp GOCHUGARU aka Korean Red Chili Pepper Flakes(see below for more info) 2 packages of extra soft tofu (soon tofu) or soft tofu Salt to taste 1-2 green onions for garnish WHERE TO BUY INGREDIENTS ONLINE (these products can also be found at Korean or Asian supermarkets but if you can't find them...): GOCHUGARU (Korean red chili pepper flakes) US and other viewers - http://amzn.to/2cTAB9Z UK viewers - http://amzn.to/2clnjQZ Canadian viewers - http://amzn.to/2cpIRdy KELP POWDER (you can use instead of kelp or veggie broth) US and other viewers - http://amzn.to/2c9WxfF UK viewers - http://amzn.to/2cln9t5 Canadian viewers - http://amzn.to/2cm72ME Follow me on YOUNOW to hang out with me and watch my live broadcasts - https://www.younow.com/CheapLazyVegan ▼ FIND ME ▼ W E B S I T E / B L O G ♡ http://www.thecheaplazyvegan.com V L O G C H A N N E L ♡ http://www.youtube.com/therosatron88 I N S T A G R A M ♡ http://www.instagram.com/cheaplazyvegan Y O U N O W ♡ https://www.younow.com/CheapLazyVegan F A C E B O O K ♡ http://www.facebook.com/cheaplazyvegan T U M B L R ♡ http://cheaplazyvegan.tumblr.com/ T W I T T E R ♡ http://www.twitter.com/cheaplazyvegan S N A P C H A T ♡ ItsRosatron P E R S O N A L I N S T A G R A M ♡ http://www.instagram.com/therosatron ❤ New videos every Wednesday & Saturday (sometimes more!) ❤ ❤ Don’t forget to SUBSCRIBE http://bit.ly/1Oc8oVW ❤ Business Inquiries, sponsorships and endorsements - cheaplazyvegan@gmail.com ▼ LINKS + DISCOUNTS ▼ ● iHERB.com $5 off your first order http://www.iherb.com/iherb-brands?rcode=CJW878 ● VEGAN CUTS is an all vegan snack and beauty box subscription service and I am an ambassador! Check out their site here to sign up for a box or see what products they have to offer: http://caurl.co/r/x9qwl/g6lg Check out the individual boxes + marketplace here: ♡ Snack Box: http://caurl.co/r/x9qwl/gd1g ♡ Beauty Box: http://caurl.co/r/x9qwl/g2r8 ♡ Marketplace: http://caurl.co/r/x9qwl/g6lg ♡ Vegan Starter Kit: http://bit.ly/1ZkphGl —— TOP 12 FAVOURITE EASY VEGAN RECIPES ► ► http://bit.ly/1SbpmaQ VEGAN GROCERY GUIDE ►► http://bit.ly/1OHZOzA TOP 5 TIPS ON GOING VEGAN ►► http://bit.ly/1RCRWAr WHY I WENT VEGAN (MY VEGAN STORY) ►► http://bit.ly/1mN5Ftm HOW TO LIVE ON $3 A DAY (VEGAN EDITION) ►► http://bit.ly/1W9lvtJ —— ♫ MUSIC ♫ By www.epidemicsound.com
https://wn.com/Vegan_Soft_Tofu_Stew_(Korean_Recipe)_|_13_(30_Videos_In_30_Days)_♥_Cheap_Lazy_Vegan
Perfect Vegan Chocolate Chip Cookies - Soft & Moist!

Perfect Vegan Chocolate Chip Cookies - Soft & Moist!

  • Order:
  • Duration: 3:04
  • Updated: 07 Dec 2015
  • views: 10367
videos
For more details on this recipe check out my blog: https://richbitchcooking.wordpress.com/2015/12/07/perfect-vegan-chocolate-chip-cookies-soft/ https://www.facebook.com/AnarchistKitchen
https://wn.com/Perfect_Vegan_Chocolate_Chip_Cookies_Soft_Moist
Soft & Chewy Vegan Chocolate Chip Cookies || Gretchen's Bakery

Soft & Chewy Vegan Chocolate Chip Cookies || Gretchen's Bakery

  • Order:
  • Duration: 3:16
  • Updated: 14 Feb 2017
  • views: 6518
videos
If soft and chewy chocolate chip cookies are what you are after, this recipe for Chubby and Chewy Vegan Chocolate Chip Cookies is going to become your new love affair! They are thick, dense, soft inside and stays chewy for days! CLICK HERE FOR THE RECIPE http://www.gretchensveganbakery.com/chubby-chewy-vegan-chocolate-chip-cookies/ CLICK HERE FOR ALL THE GRETCHEN'S BAKERY ORIGINAL RECIPES http://www.gretchensbakery.com/ CLICK HERE FOR ALL MY VEGAN RECIPES http://www.gretchensbakery.com/category/vegan-recipes/ Subscribe to my channel so you don't miss a single recipe! https://www.youtube.com/c/GretchensBakery JOIN ME ON FACEBOOK https://www.facebook.com/gretchensbakery/ FOLLOW ME ON INSTAGRAM https://www.instagram.com/gretchens_bakery/ CHECK ME OUT ON PATREON https://www.patreon.com/gretchensbakery PIN ME ON PINTEREST https://www.pinterest.com/gprice0236/ SUPPORT ME ON PAYPAL https://www.paypal.me/gretchensbakery I have been vegan for a while now and I have been super conflicted with my channel not being in alignment with my life and my beliefs I am transitioning my channel/blog to align with my beliefs, I have been veg for 8+ years and have been in severe conflict here on my channel AND when I owned my bakery by promoting the exploited animal industry, so I finally "got off the fence" and decided to stop being a hypocrite and follow my heart and soul passion. I understand not everyone cares to be open to this kind of baking (although I have been making some of my BEST recipes more recently!) So I hope and wish that folks will be open minded and give me the same understanding for following my heart. This has not been the case 100% so far, as I have sadly been met with anger and hatred, However others have been showing tremendous support and encouragement. I hope you will at least give it a chance. :) I will not eliminate my old recipes and will still help you all with baking of any kind just like always! WHY I AM VEGAN https://youtu.be/X8zC2fEJXNc WHY I AM VEGAN https://youtu.be/W4HJcq8qHAY WHY I AM VEGAN https://youtu.be/nV04zyfLyN4 Music Credit CARPE DIEM / CHEE ZEE BEACH by Kevin MacLeod http://incompetech.com/music/royalty-free/ Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/
https://wn.com/Soft_Chewy_Vegan_Chocolate_Chip_Cookies_||_Gretchen's_Bakery
The BEST Vegan Chocolate Chip Cookie Recipe | Mary's Test Kitchen

The BEST Vegan Chocolate Chip Cookie Recipe | Mary's Test Kitchen

  • Order:
  • Duration: 4:09
  • Updated: 08 Jun 2015
  • views: 216540
videos
From VedgedOut.com, these are the BEST vegan chocolate chip cookies I have every had. This cookie recipe turns out soft, chewy cookies with lightly crisp edges and uses chickpea brine in an unsual way. I hope you try them! I've made them around ten times already. :D This recipe was used for this video with permission from Somer McCowan of VedgedOut.com. She was the first in our Vegan Meringue Hits and Misses Group to use aqua faba in cookies and figured out the measurements for each egg replacer. For the full recipe and tips to making these the best cookies ever, click here: http://vedgedout.com/2015/03/26/the-best-vegan-chocolate-chip-cookies/ For more about using chickpea brine (aqua faba) in baking, check out http://aquafaba.com/ My blog post about this recipe: http://www.marystestkitchen.com/the-best-vegan-chocolate-chip-cookies/ These are the adaptations I made: 1/2 cup golden sugar instead of brown 2 tablespoons refined white sugar instead of 1/4 cup unrefined 1 cup chocolate chips* (though next time I will use only 3/4 cup for a greater cookie to chocolate chip ratio) To find vegan-friendly chocolate chips, look for the Enjoy Life brand as well as semi-sweet varieties in brands such as President's Choice and Whole Food's 365. **************************** A NOTE ABOUT SUGAR In case you're wondering about vegan sugar, read this: http://www.marystestkitchen.com/note-sugar-vegan-vs-non-vegan-sugar/ *************************** Links mentioned in this video: Aqua faba and vegan meringue: https://www.youtube.com/watch?v=kExpx2BzIOQ&list=PL6QDlGTnYxpGzcw6TPQiElFMcuJ5FIwq0&index=2 Strawberry Sea Foam Candy: https://www.youtube.com/watch?v=gaXBe4Axw60&list=PL6QDlGTnYxpGzcw6TPQiElFMcuJ5FIwq0&index=1 Coconut Mango Ice Cream (no ice cream maker required): https://www.youtube.com/watch?v=RJn9nKyn2yo&list=PL6QDlGTnYxpEoQeqkbIlnTs3PLuPOHHos&index=4 **************************** Connect with me: Instagram; http://instagram.com/marystestkitchen Twitter: http://www.twitter.com/marystestktchn Facebook: http://www.facebook.com/marystestkitchen My blog: http://www.marystestkitchen.com
https://wn.com/The_Best_Vegan_Chocolate_Chip_Cookie_Recipe_|_Mary's_Test_Kitchen
Easy Vegan Soft Sugar Cookies♡

Easy Vegan Soft Sugar Cookies♡

  • Order:
  • Duration: 4:41
  • Updated: 13 Jul 2016
  • views: 5541
videos
Subscribe :) Recipe ingredients 6 TBS Coconut Oil 3/4 Powdered Sugar 3 TBS Milk 1 tsp Vanilla 1/4 tsp Baking Soda 1/4 Salt 1 1/3 Cups Flour unbleached I baked for about 8 to 9 minutes I kept watching them so they wouldn't over bake. NOTES I used Soy Milk Vanilla flavor, Pretty sure you can use any milk you want or have. I baked these cookies in a little oven that goes on my counter top but you can bake these in a big oven. Makes about 20 or less I can't remember i forgot to count before i started eating them lol EMAIL- valeriagarcia341@gmail.com
https://wn.com/Easy_Vegan_Soft_Sugar_Cookies♡
Soft Gluten free Vegan Bread

Soft Gluten free Vegan Bread

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  • Duration: 17:39
  • Updated: 17 Feb 2017
  • views: 2657
videos
Click to open for more information Here is a link to the recipe, for this soft Gluten free vegan bread. I hope you all enjoy http://wilhelmskitchen.blogspot.ca/2017/02/soft-gluten-free-vegan-bread.html Here is a link to the pan I use for this recipe. http://www.shopworldkitchen.com/essentials-medium-loaf-pan-value-pack/1114429.html#start=1 Share your Photos with me, I love seeing what you do. Instagram page: https://www.instagram.com/wilhelms_kitchen/?hl=en Facebook page: https://www.facebook.com/wilhelmskitchen/?ref=bookmarks Betty Crocker silicone mixing spoon https://www.amazon.ca/gp/product/B00OMFQ0LC/ref=as_li_tl?ie=UTF8&camp=15121&creative=330641&creativeASIN=B00OMFQ0LC&linkCode=as2&tag=httpswwwy0d12-20&linkId=75a0ca2aa28f9c2a10370c5cac65248c
https://wn.com/Soft_Gluten_Free_Vegan_Bread
VEGAN COOKIE RECIPES » healthy + indulgent

VEGAN COOKIE RECIPES » healthy + indulgent

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  • Duration: 6:55
  • Updated: 16 Sep 2017
  • views: 182266
videos
Who doesn’t like a good cookie… or two, or three? Two of these recipes are made with super wholesome ingredients, and one is a more indulgent traditional (veganized) chocolate chip cookie recipe, but veganized. Don't worry, no one will ever know ;) ☟click to show more☟   And note: the cookies are all soft and chewy. Having moved to Europe I've learned many out here are used to the hard and crispy cookies… but I much prefer them this way. If you like the firmer variety, let me know and maybe I'll create some in the future ❤   » What's your favourite type of cookie (or dessert)? Share it with me in the comments below and I'll try to bring you some more veganized treats to enjoy ☺ « FEATURED IN THE VIDEO » flaxseeds: http://amzn.to/2ydzUTS » chia seeds: http://amzn.to/2x1JI35 » rolled oats: http://amzn.to/2xG64nq » dairy-free dark chocolate:  http://amzn.to/2z0Hvot » PUL recipe "PB & chocolate oatmeal cookies": http://bit.ly/2y3IAYG-cookies » PUL recipe "traditional chocolate chip cookies": http://bit.ly/2vY7ecE-classic-cookies » PUL recipe "blueberry almond breakfast cookies": http://bit.ly/2y3WSZn-breakfast-cookies   PICK UP LIMES » Blog: http://bit.ly/2hspuFC-blog » Recipes: http://bit.ly/2zEIjj4-recipes » Nutrition & Wellness Articles: http://bit.ly/2yCnNMJ-articles » Shop: http://bit.ly/2mr2nAj-shop WHAT I USE TO MAKE PUL VIDEOS » Film & photography gear: » http://pickuplimes.com/gear » Music "IOU" by Josh Woodward. Free download: http://joshwoodward.com » Editing software: Final Cut Pro X   STAY CONNECTED » website: http://www.pickuplimes.com » instagram: https://www.instagram.com/pickuplimesdotcom/ » facebook: https://www.facebook.com/pickuplimes/ » pinterest: https://www.pinterest.com/sadiabadiei/ » linkedin: https://www.linkedin.com/in/sadiabadiei/   ❤ Sadia
https://wn.com/Vegan_Cookie_Recipes_»_Healthy_Indulgent
Hamburger Buns /Soft Rolls (vegan) || Gretchen's Bakery

Hamburger Buns /Soft Rolls (vegan) || Gretchen's Bakery

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  • Duration: 7:33
  • Updated: 22 Nov 2016
  • views: 11823
videos
Make homemade soft buns for burgers or sandwiches or a basket of dinner rolls in no time! I have been vegan for a while now and I have been super conflicted with my channel not being in alignment with my life and my beliefs I am transitioning my channel and creating a new separate blog at www.gretchensveganbakery.com to align with my belief. I have been veg for 8+ years and have been in severe conflict here on my channel AND when I owned my bakery by promoting and making money off of the exploited animal industry, so I finally "got off the fence" and decided to stop being a hypocrite and follow my heart and soul passion. I understand not everyone cares to be open to this kind of baking although I have been making some of my BEST recipes more recently! I hope and wish that folks will be open minded and give me that same understanding for following my heart. This has not been the case 100% so far, as I have sadly been met with anger and hatred However others have been showing tremendous support and encouragement. I hope you will at least give it a chance. :) I will not eliminate my old recipes and will still help you all with baking of any kind just like always! And just as easily as you can VEGANIZE a recipe, you can UNVEGANIZE IT! LOL If nothing else you MUST TRY the newest chocolate cake recipe! it is quite possibly the best cake of my career!! http://www.gretchensbakery.com/black-chocolate-cake-for-halloween/ CLICK HERE FOR THE BURGER BUNS RECIPE http://www.gretchensbakery.com/soft-rolls-hamburger-buns/ CLICK HERE FOR ALL MY VEGAN RECIPES http://www.gretchensbakery.com/category/vegan-recipes/ WHY I AM VEGAN https://youtu.be/X8zC2fEJXNc WHY I AM VEGAN https://youtu.be/W4HJcq8qHAY WHY I AM VEGAN https://youtu.be/nV04zyfLyN4 *1 egg = Ground Flax Seeds 1 Tablespoon (8g) Hot Water 3 Tablespoons (45ml) Subscribe to my channel so you don't miss a single recipe! https://www.youtube.com/c/GretchensBakery JOIN ME ON FACEBOOK https://www.facebook.com/gretchensbakery/ FOLLOW ME ON INSTAGRAM https://www.instagram.com/gretchens_bakery/ CHECK ME OUT ON PATREON https://www.patreon.com/gretchensbakery CLASSROOM STYLE VIDEO ON VIMEO https://vimeo.com/gretchensbakery PIN ME ON PINTEREST https://www.pinterest.com/gprice0236/ Check out the authentic Gretchen's Bakery Cake Kits and Ebooks here: http://www.gretchensbakerystore.com/ Help spread the word about Gretchen's Bakery! Please Share this video https://youtu.be/knyB2kVCVM8 Music Credit CARPE DIEM / DAILY BEETLE by Kevin MacLeod http://incompetech.com/music/royalty-free/ Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/
https://wn.com/Hamburger_Buns_Soft_Rolls_(Vegan)_||_Gretchen's_Bakery
Vegan Foods to Eat with Braces

Vegan Foods to Eat with Braces

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  • Duration: 4:29
  • Updated: 27 Mar 2016
  • views: 1518
videos
Follow me on Instagram: @amber.brook_ Sorry it's been a while since I uploaded but here is a video on ideas for soft foods you can eat in the first week of having braces as a vegan. Had my braces for a while now and to anyone who thinks it doesn't stop hurting, don't worry - it does. Leave your comments, like and subscribe for more.
https://wn.com/Vegan_Foods_To_Eat_With_Braces
Sick Day Recipes (Vegan/Plant-based) | JessBeautician

Sick Day Recipes (Vegan/Plant-based) | JessBeautician

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  • Duration: 6:40
  • Updated: 09 Feb 2017
  • views: 116352
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INSTAGRAM: @jessbeautician TWITTER: https://twitter.com/JessBeautician BLOG: http://jessicabeautician.co.uk/ SNAPCHAT: jessbeautician FACEBOOK: https://www.facebook.com/JessicaBeauticianBlog CREAMY COCONUT & BANANA PORRIDGE (Serves 1): 1/2 can coconut milk: http://amzn.to/2eme9TB 1/2 cup water 1/2 cup oats 1 banana Almond butter: http://amzn.to/2h6l18R Flaked almonds First add the coconut milk and water to a small pan on a low heat. Leave that to gently simmer whilst you slice up half of the banana. Take the other half of the banana and mash it until smooth in a bowl, then add that to the pan along with the oats and maple syrup. Keep stirring it well to make sure it doesnt stick to the pan and let it warm through for around 10 minutes. Serve whilst hot, top it with the other half of the sliced banana, drizzle over some almond butter and add on some flaked almonds - or you could top it with anything you like! CARROT, RED PEPPER & GINGER SOUP (Serves 2): 1 tsp olive oil 1 white onion 3 cloves garlic 1 tbsp fresh grated ginger 4 carrots, peeled 2 sweet red peppers 1 tbsp tomato paste 1 1/2 pints vegetable stock: http://bit.ly/2j3dooN Black pepper Rye bread: http://bit.ly/2ln9l53 First roughly dice the onion and add that to a pan with the olive oil on a medium heat. Cook the onions down until soft and then mince in the garlic, fry that off too. Chop up the peeled carrots, then add those to the pan. Cook those off as well before then chopping up the red peppers and add those to the pan along with the tomato paste. Stir everything together well and let that cook for a few minutes before then adding in the vegetable stock and season it with black pepper. Bring it up to a gentle boil then turn down the heat and place the lid on, leaving it to simmer for 20 minutes. After 20 minutes, transfer it over to a food processor and blend until smooth. Place it back in the pan to heat it through again before serving. Serve with pumpkin seeds and toast. BAKED BEANS ON AVOCADO TOAST (Serves 2) 2 large tomatoes (or tin chopped tomatoes) 1 tsp olive oil 1 tbsp tomato paste 2 cloves garlic 1/2 cup water 1 can cannelloni beans Salt & black pepper 1 avocado Rye bread: Rye bread: http://bit.ly/2ln9l53 Vegan Worcester sauce: http://amzn.to/2aAYTkU To make the baked beans, first chop up the tomatoes, then in a pan add in the olive oil, the tomato paste and mince in the garlic. Fry that off for a few minutes before adding in the chopped tomatoes, stir it well, season with salt and pepper then add in the boiling water and the rinsed, drained cannelloni beans. Let that simmer away on a gentle heat for 20 minutes. Just before it's ready, toast some bread and then mash up half an avocado in its shell, spread that onto the toast then add the beans on top and season with black pepper and vegan Worcester sauce. BROCCOLI & CHEESE JACKET POTATO (Serves 2): 1 large potato 1/2 small head broccoli Cheese Sauce: https://youtu.be/SfMn1lyV5_w?t=4m43s Parsley or vegan cheese to finish For this first preheat the oven to 180 degrees celsius, then wash and prick the potato and place that in the oven for 45 mins. In the meantime, cut up the broccoli into florets and steam until soft. Once done, heat up a batch of cheese sauce in the same pan. Once that's warmed through, add in the broccoli and stir it well. Remove the potato from the oven, slice it open and then fill it with the cheesy broccoli mixture. Finish with fresh parsley, vegan cheese or black pepper. HEALING TURMERIC MILK (Serves 1): 1 cup almond milk: http://amzn.to/2koIwi7 1 tsp maple syrup: http://amzn.to/2aub6Nd 1/2 tsp turmeric 1/4 tsp cinnamon 1/4 tsp ground ginger Grating nutmeg Pinch black pepper Cinnamon stick (optional) First heat up the almond milk in a pan on a low heat stirring it so it doesnt stick. Next add in the maple syrup, turmeric, cinnamon, ginger, nutmeg and black pepper, give it another good stir, you might want to use a whisk to mix it together well and then pour that into a cup. WHAT I'M WEARING: GREY SWEATER - Whistles: (similar: http://bit.ly/2fIxteA) CREAM SWEATER - (similar: http://bit.ly/2jG3oTp) NAILS - Ciate 'Beach Melba': http://bit.ly/2jJXzQv BRACELET - http://bit.ly/2dTKKRu
https://wn.com/Sick_Day_Recipes_(Vegan_Plant_Based)_|_Jessbeautician
How to Make Milk Bread VEGAN | Recipe by Mary's Test Kitchen

How to Make Milk Bread VEGAN | Recipe by Mary's Test Kitchen

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  • Duration: 8:09
  • Updated: 03 Oct 2015
  • views: 123674
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This Chinese Milk Bread recipe was inspired by a viewer who wanted to veganize the fluffy buns and loaves from Chinese Bakeries like Maxim's. Japanese Milk Bread has the same soft texture that is like the cake of breads. Without being a cake. To be honest, I haven't tried the Japanese version my self but that's what I've been told. *********************************** Links mentioned: French Bread Recipe: https://youtu.be/iCrx1RFCNaY?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Curry Beefless Buns: https://youtu.be/JFblNpDwKdU?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Oil-free Cornbread: https://youtu.be/w-wk3ep04AQ?list=PL6QDlGTnYxpG0q1tAZ5K44xa8v_J6SnDA Aquafaba - ultimate vegan egg replacer: https://www.youtube.com/watch?v=kExpx2BzIOQ&list=PL6QDlGTnYxpGzcw6TPQiElFMcuJ5FIwq0&index=2 *********************************** Vegan Milk Bread Recipe Makes 1 loaf or 6 dinner rolls Full recipe and blog post: http://www.marystestkitchen.com/vegan-milk-bread-recipe INGREDIENTS [US] For Roux (Tang Zhong): 1/4 cup all-purpose flour 3/4 cup + 2 tablespoons soy milk (full fat) Yeast Mixture: 1/2 cup soy milk (full fat) 2 teaspoons traditional yeast (one envelope) 1 teaspoon sugar Remainder: 1/4 cup sugar 1 teaspoon salt 1 egg replacer*SEE NOTES BELOW FOR OPTIONS 2 1/4 cups all-purpose flour 2 tablespoons vegan butter (see notes) Syrup wash: 1/2 tablespoon maple syrup 1 tablespoon water ------------------- INGREDIENTS [Metric] For Roux (Tang Zhong): 40g all-purpose flour 200ml soy milk (full fat) Yeast Mixture: 120ml soy milk (full fat) 7g | 10cc traditional yeast (one envelope) 4g | 5cc sugar Remainder: 55g | 60cc sugar 4g | 5cc salt 1 egg replacer*SEE NOTES BELOW FOR OPTIONS 275g+ all-purpose flour 30ml vegan butter (see notes) Syrup wash: 10ml maple syrup 20ml water ------------------- DIRECTIONS See printable recipe: http://www.marystestkitchen.com/vegan-milk-bread-recipe/#recipe ABOUT KNEADING For kneading, the first part will take about 5 minutes. I recommend resting the dough because this lets the gluten relax a little and makes the second kneading easier. If you are tired of kneading, you can even put the dough in the fridge! Just let it come back to room temperature before continuing. Then 5 to 10 more minutes of kneading when you are working in the vegan butter. For best results, make sure the dough is smooth and elastic before letting it rise. ------------------- NOTES You may use bread flour instead of all-purpose flour if you like. I used soy milk but you can use any type of plant-based milk you prefer. For this recipe, full fat versions are preferred. For the vegan butter, you may use homemade or store-bought. If you can't get the hard-style of vegan butter, softer vegan margerines can be used. You may also substitute with refined coconut oil or unrefined (for a coconuty aroma) but use only 1 tablespoon. You may choose to skip the overt fat but adjust your expectations for this recipe. It will not be as moist, tender, or stay fresh as long. For sugar, you may use any type you prefer but keep in mind, it will affect the flavour. Make adjustments for sweeteners that are more or less sweet than regular granulated sugar such as stevia or date sugar, respectively. *For EGG REPLACER, I used Ener-G powdered egg replacer with water. You may use 3 tablespoons of aquafaba or a flax egg (1 tablespoon finely ground flax meal with 2-3 tablespoons of water). If you don't mind the taste, you can also use 3 tablespoons applesauce or 3 tablespoons of well-mashed banana. Learn how to make aquafaba egg replacer here: https://youtu.be/uztw9FUF3f8?list=PL6QDlGTnYxpGzcw6TPQiElFMcuJ5FIwq0 *********************************** A NOTE ABOUT SUGAR: Some white sugar is filtered through bone char during the purifying process. This is true of most white cane sugar and often brown/golden sugar as well. Other white sugars aren't typically filtered this way, such as beet sugar. The ONLY way to determine for sure if any brand of sugar is vegan-friendly or not is to contact the manufacturer directly to ask specifically about bone char (if not labelled as vegan). Fun fact: Sugar made in Australia is all bone-char free! For those in Western Canada, Roger's sugar coming out of Taber, AB doesn't use bone-char either. The product number will start with "22" if it's from Taber. If it starts with "10," it's from Vancouver, BC where it is NOT vegan-friendly. Many vegans do not mind using bone char processed sugar or may not have vegan-friendly sugar available to them. Please do not get hung up on this issue. Veganism is about intent, not purity. *********************************************** Connect with me! ADD ME ON SNAPCHAT: marystestkitchn Instagram: http://instagram.com/marystestkitchen Twitter: http://www.twitter.com/marystestktchn Facebook: http://www.facebook.com/marystestkitchen My blog: http://www.marystestkitchen.com Support me on Patreon: https://www.patreon.com/maryvlin?ty=h
https://wn.com/How_To_Make_Milk_Bread_Vegan_|_Recipe_By_Mary's_Test_Kitchen
The BEST Vegan Chocolate Chip Cookies | ItsMandarin

The BEST Vegan Chocolate Chip Cookies | ItsMandarin

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  • Duration: 3:18
  • Updated: 24 Jan 2017
  • views: 57725
videos
Guys...these are seriously the BEST Vegan Chocolate Chip Cookies! These vegan chocolate chip cookies are moist, chocolatey, chewy, and just plain amazing. Hope you guys try this recipe out and if you do, be sure to let me know or tag me on any social media! xx SUBSCRIBE SO YOU WONT MISS ANY OF MY CONTENT - http://bit.ly/SubItsMandarin - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - RECIPE INSPO: http://www.thelazyveganbaker.com/2016/03/09/chewy-chocolate-chip-cookies/ LETS BE FRIENDS Instagram: http://bit.ly/IGItsMandarin Twitter: http://bit.ly/TweetMeItsMandarin Snapchat: amanda0597 COUPON CODES: ~70% OFF Spin For Perfect Skin using “ITSMANDARIN": http://vanityplanet.com/spin-for-perfect-skin-1684.html ~15% OFF all orders using “ITSMANDARIN": http://www.schmidtsdeodorant.com
https://wn.com/The_Best_Vegan_Chocolate_Chip_Cookies_|_Itsmandarin
Cherry and Chocolate Soft Serve Ice Cream - Vegan and Dairy-Free!

Cherry and Chocolate Soft Serve Ice Cream - Vegan and Dairy-Free!

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  • Duration: 0:55
  • Updated: 03 Jun 2016
  • views: 16468
videos
This is a vegan version of Ben and Jerry’s Cherry Garcia ice cream. It’s a delicious, refreshing, and guilt-free soft-serve dessert. Full recipe here: http://forksoverknives.com/recipes/cherry-soft-serve-ice-cream. This wonderful recipe comes from Somer McCowan's cookbook, The Abundance Diet http://amzn.to/2dN6v7P
https://wn.com/Cherry_And_Chocolate_Soft_Serve_Ice_Cream_Vegan_And_Dairy_Free
Extremely Soft White Vegan Sandwich Bread

Extremely Soft White Vegan Sandwich Bread

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  • Duration: 1:01
  • Updated: 07 May 2017
  • views: 3284
videos
No Eggs! No Milk! No Butter! Very impressive!!! The recipe of this 100% animal friendly extremely soft vegan white sandwich bread is at my blog, Bake for Happy Kids at http://www.bakeforhappykids.com/2017/05/soft-vegan-white-sandwich-bread.html or google "bake for happy kids vegan sandwich bread"
https://wn.com/Extremely_Soft_White_Vegan_Sandwich_Bread
5 Raw Vegan Recipes

5 Raw Vegan Recipes

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  • Duration: 5:59
  • Updated: 18 Jan 2017
  • views: 32625
videos
All recipes: https://richbitchcooking.wordpress.com/2017/01/18/5-raw-vegan-recipes Raw Vegan Rye Bread (soft!), Flax Cracker, Raw Hummus, Raw Chocolate Pudding, Raw Vegan Tuna Salad https://www.facebook.com/AnarchistKitchen/ https://www.instagram.com/richbitchcooking/ https://twitter.com/RichBitchFood https://www.pinterest.com/CheapEasyVegan/
https://wn.com/5_Raw_Vegan_Recipes
SWEET & SALTY SOFT PRETZELS//OIL FREE, HIGH CARB & VEGAN

SWEET & SALTY SOFT PRETZELS//OIL FREE, HIGH CARB & VEGAN

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  • Duration: 4:50
  • Updated: 04 Nov 2016
  • views: 3149
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INGREDIENTS: 1 tbsp maple syrup 1/4 cup warm water 1/2 tsp dry yeast 2 cups flour 1/4 tsp salt 1 tbsp maple syrup 1/2 cup water 1. Proof yeast: Mix 1/4 cup warm water, 1 tbsp maple syrup & 1/2 tsp yeast. Set aside for 5 minutes. 2. Mix together flour, salt, maple syrup, proofed yeast and water. 3. Knead for 10 minutes (yup, your arm is going to hurt). And let rise for 40 minutes (put the dough in a bowl). 4. Form pretzels. 5. Bring around 8 cups of water to a boil and add 2 tbsp of baking soda. 6. Drops pretzels in water for 30 seconds each. 7. Put in a tray lined with parchment paper. 8. Bake at 450F 12-13 minutes. 9. Top with salt or with maple syrup & coconut sugar + cinnamon mixture INGREDIENTES: 1 cda miel de maple 1/4 taza agua tibia 1/2 cdita levadura 2 tazas harina 1/4 cdita sal 1/2 taza agua 1 cda miel de maple 1. Activa la levadura mezclando 1/4 de taza agua tibia con 1 cda de miel de maple y media cdita de levadura. Deja que actua por 5 minutos. 2. En otro plato mezcla la harina, sal, miel de maple,1/2 taza de agua y la levadura. 3. Amaza por 10 minutos. Y ponla en otro plato grande. Deja que la levadura actue por 40 minutos. 4. Forma los pretzels. 5. Pon alrededor de 8 tazas de agua a hervir y agrega 2 cdas de bicarbonato de sodio. 6. Sumerge cada pretzel por 30 segundos. 7. Ponlos en una charola con papel para hornear. 8. Hornea a 235C por 10 minutos. 9. Cuando esten listos agregales sal o miel de maple y azucar de coco con canela. ●INSTAGRAM// @PLANTBASEDANA ●BLOG// WWW.ANASFOODBLOG.WEEBLY.COM ●MAIL// PLANTBASEDANA@GMAIL.COM ●WWW.PLANTBASEDANA.TUMBLR.COM ●SNAPCHAT: PLANTBASEDANA MUST WATCH VEGAN VIDEOS: 1. https://www.youtube.com/watch?v=W4HJcq8qHAY 2. https://www.youtube.com/watch?v=lUtnas5ScSE 3. https://www.youtube.com/watch?v=WfGMYdalClU 4. https://www.youtube.com/watch?v=AAkEYcmCCCk 5. https://www.youtube.com/watch?v=mpy6lFIFnJQ 6. https://www.youtube.com/watch?v=_2UMp9fsAJo 7. https://www.youtube.com/watch?v=VlNXG1_gheI
https://wn.com/Sweet_Salty_Soft_Pretzels_Oil_Free,_High_Carb_Vegan
Vegan Ice Cream

Vegan Ice Cream

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  • Duration: 3:09
  • Updated: 17 Sep 2016
  • views: 2328
videos
Vegan Ice Cream. There is that old saying that you scream, I scream, we all scream for ice cream. Well in this case, we are all screaming for vegan ice cream! You can find a lot of vegan ice cream options at the store these days, but what happens when you want a vegan frozen yogurt, that type of vegan soft serve you can get out of a machine that tastes different than the vegan ice cream you find in the store. This was my mission today, so I went to a place called Yoga-Urt in Los Angels. It is fully vegan ice cream shop, specializing in vegan soft serve and vegan frozen yogurt. I was given a behind the scened tour to see how they make their vegan ice cream and their delicious waffle cones. This has to be the best vegan frozen yogurt I've had. It's hard to find vegan soft serve , since most places serve the standard vegan ice cream, that is still delicious, but has a different texture. I will definitely be going back for this vegan ice cream! YOGA-URT: 1407 W Kenneth Rd Glendale, CA 91201 * WEBSITE: http://www.yoga-urt.com/ * FACEBOOK: https://www.facebook.com/Yoga-urt-385399338140878/ * INSTAGRAM: https://www.instagram.com/yoga_urt/ * TWITTER: https://twitter.com/yoga_urt KLEAN-SLATE * WEBSITE: http://www.klean-slate.com/ * INSTAGRAM: https://www.instagram.com/klean_slate/ * FACEBOOK: https://www.facebook.com/thekleanslate * TWITTER: https://twitter.com/kleanslate * PINTEREST https://www.pinterest.com/Kleanslate/ DOWNLOAD YOUR FREE SMOOTHIE GUIDE: http://vincelia.com/smoothieguide/ SUBSCRIBE TO THE CHANNEL: https://www.youtube.com/channel/UCbuD2Iu622R8JDO7hA5i25w FIT FROM FOOD APPAREL: http://vincelia.com/shop CONNECT WITH VINCE * WEBSITE: http://www.vincelia.com * INSTAGRAM: http://instagram.com/thevincelia * TWITTER: https://twitter.com/TheVinceLia * FACEBOOK: https://www.facebook.com/TheVinceLia * SNAPCHAT: thevincelia Music by Epidemic Sound (http://www.epidemicsound.com)
https://wn.com/Vegan_Ice_Cream
Vegan Soft Serve, Cannolis & VegFest | VEGAN TREATS

Vegan Soft Serve, Cannolis & VegFest | VEGAN TREATS

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  • Duration: 4:13
  • Updated: 04 Aug 2016
  • views: 5787
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Bethlehem VegFest 2015 Get Our E-Book here http://full.sc/1aixyfO Join our VZ Crew http://bit.ly/SupportTVZ Hard copy here http://bit.ly/1JDLxAn New Hoodies!!: http://bit.ly/1j4YZnZ Don't miss this year's Bethlehem VegFest August 20th! VEGAN shoes 10% off code: ZOMBIEKICKS http://www.anibrand.com/ Gangster Vegan Speech https://www.youtube.com/watch?v=niQUgzVtL7E Music by: LIMO recording studio FOLLOW OUR ADVENTURES: Subscribe to The Vegan Zombie http://youtube.com/zombiegate 2nd Channel https://www.youtube.com/theveganzombie2 FACEBOOK http://facebook.com/zombiegate TWITTER http://twitter.com/theveganzombie The Vegan Zombie http://theveganzombie.com/ YOUTUBE: http://youtube.com/zombiegate INSTAGRAM http://instagram.com/theveganzombie
https://wn.com/Vegan_Soft_Serve,_Cannolis_Vegfest_|_Vegan_Treats
Chewy Chocolate Chip Cookies - Easy Fast Vegan Dessert Recipe

Chewy Chocolate Chip Cookies - Easy Fast Vegan Dessert Recipe

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  • Duration: 3:19
  • Updated: 16 Jul 2017
  • views: 1456
videos
These are the most delicious chewy vegan chocolate chip cookies you will ever have! They are super easy and fast to make, and are an excellent dessert for kids. Chocolate chip cookies: Ingredients: 1/2 cup vegan butter 1/2 cup coconut sugar 1/2 cup organic white sugar 1/4 cup non-dairy milk 1 tsp vanilla extract 2 cups white unbleached organic flour 1 tsp baking soda 1 tsp baking powder 1/2 cup vegan chocolate chips Instructions: Combine the vegan butter, coconut sugar, and white sugar in a bowl and mix with a spoon until well combined. The mixture should be thick and grainy. Then simply add the vegan milk , vanilla, and mix with a spoon until creamy and smooth. Once that is done place the flour into the bowl along with the baking soda and baking powder and mix with your spoon once again until a dough like consistency forms. Add in your vegan chocolate chips and stir! Place the parchment paper on to your cookie tray and add the cookie dough in spoonfuls on to the paper. Make sure the cookies have enough space between them so that they don't get stuck together. You can baking these at 176 degrees Celsius for a maximum of 8-9 minutes for larger cookies. If you are making smaller cookies bake them for 5-6 minutes so that you can get that Felix & Norton soft and slightly raw texture. If they still look raw when its time to take them out of the oven, please don't panic! They will cool and hold there shape just fine and they will be perfect. Website: https://www.irenecocoqueen.com Instagram: https://www.instagram.com/irenecocoqueen/ Twitter: https://twitter.com/irenecocoqueen Facebook: https://www.facebook.com/irenecocoqueen/ Subscribe: https://www.youtube.com/irenecocoqueen
https://wn.com/Chewy_Chocolate_Chip_Cookies_Easy_Fast_Vegan_Dessert_Recipe
soft gingersnaps (vegan and gluten-free) Something Vegan

soft gingersnaps (vegan and gluten-free) Something Vegan

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  • Duration: 1:03
  • Updated: 10 Dec 2013
  • views: 8547
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The perfect little gingersnaps--a crispy exterior with a chewy center! RECIPE: 2 cups gluten-free oat flour 1 tsp. baking soda ¼ tsp. salt 1 tsp. ground cinnamon ½ tsp. ground ginger ½ tsp. ground cloves ½ tsp. ground nutmeg 1/3 cup brown sugar 1/3 cup olive oil ¼ cup molasses 1 tsp. vanilla ½ cup sugar Preheat the oven to 350 degrees Fahrenheit. To a bowl, add oat flour, baking soda, salt, spices, and brown sugar. Stir well. Add oil, molasses, and vanilla, and mix until a dough forms. Put the ½ cup of sugar into a small bowl. Shape the dough into balls, roll in sugar, and place on an ungreased pan. Bake 8-10 minutes. Let the cookies cool on the pan for a few minutes and then enjoy! Makes 16 cookies. If you liked this video please give it a thumbs up, leave me a comment, and be sure to subscribe to this channel for more vegan videos! Something Vegan on Instagram: http://instagram.com/somethingvegan
https://wn.com/Soft_Gingersnaps_(Vegan_And_Gluten_Free)_Something_Vegan
Radical Vegan Tells You What To Eat ASMR (eating sounds, soft spoken)

Radical Vegan Tells You What To Eat ASMR (eating sounds, soft spoken)

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  • Duration: 7:28
  • Updated: 03 Jan 2017
  • views: 155191
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this girl eats like an animal. therefore she is one, makes since why she wouldn't want to eat her own kind. FOLLOW ME / insta / twitter / twitch - @thecloveress
https://wn.com/Radical_Vegan_Tells_You_What_To_Eat_Asmr_(Eating_Sounds,_Soft_Spoken)
BIG Chewy Oatmeal Cookies (VEGAN)

BIG Chewy Oatmeal Cookies (VEGAN)

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  • Duration: 2:20
  • Updated: 28 May 2016
  • views: 56564
videos
Thanks for watching! Hope you love this recipe as much as I do! INGREDIENTS: 1/2 cup vegan butter 1/2 cup brown sugar 1/2 cup cane sugar 1/4 cup almond milk splash of vanilla 1 1/2 cups flour 1 tsp baking soda 1 tsp baking powder 1/2 cup oats 1/2 cup chocolate chips FOLLOW ME ON INSTAGRAM: https://instagram.com/livshealthylife/ ♢ Website: http://www.livshealthylife.com ☆ Snapchat: livbiermann ☾ Ask me questions anonymously (or not.. I like to see who you are as well!) : https://www.tumblr.com/blog/livshealthylife ☾ Check out my Vegan For Everything T-shirts! Spread the vegan message simply by wearing a non-confrontational statement shirt! You can check them out here: http://shop.spreadshirt.ca/plants4humanity/ Ⓥ Want to go vegan but unsure where to start? Afraid you will not be able to eat anything delicious or fun anymore? Think again! Check out my Ebook here: https://payhip.com/b/h7sP Ⓥ Want to watch documentaries/get the facts? Check out these links: Gary Yourofsky's Best Speech You'll Ever Hear: https://www.youtube.com/watch?v=_K36Z... Cowspiracy: http://www.cowspiracy.com/facts/ If Slaughterhouses Had Glass Walls: https://www.youtube.com/watch?v=p_Upy... A logical explanation: https://www.youtube.com/watch?v=o0VrZ... Forks Over Knives: http://www.forksoverknives.com/ Earthlings: https://www.youtube.com/watch?v=PB_ZM... Ⓥ Want answers to all the nutrition questions you may have about veganism? Check out these links: http://nutritionfacts.org/ http://bonnyrebecca.tumblr.com/whyvegan Ⓥ Books on Veganism/ Vegan Cookbooks: The China Study The Starch Solution Crazy Sexy Diet The Oh She Glows Cookbook ☯ Books on wellness/ spirituality/ self-help The Power - Rhonda Byrne The Magic - Rhonda Byrne Yoga Girl - Rachel Brathen Make Your Own Rules Diet - Tara Stiles ___ CONTACT: ☾ livshealthylife@gmail.com Or DM me on instagram ___ CAMERA: Canon T6i Iphone 6 ___ MUSIC: dreams - joakim karud
https://wn.com/Big_Chewy_Oatmeal_Cookies_(Vegan)
BIG soft Pretzels | Easy & Vegan (5 ingredients)

BIG soft Pretzels | Easy & Vegan (5 ingredients)

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  • Duration: 3:22
  • Updated: 09 Sep 2016
  • views: 5726
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ONLY 5 Ingredients! 1 tablespoon maple syrup ½ tablespoon active dry yeast ¾ cups of water 2 cups all-purpose white flour 2 tbsp baking soda Method: 1. Proof the yeast by mixing together 1/4 cup of water, 1 TBSP of maple syrup, and 1/2 TBSP of yeast. 2. Once yeast is dissolved in mixture add it into 2 cups of flour with an additional 1/2 cup of water. Combine wet & dry ingredients until it forms into dough. 3. Knead the dough for a few minutes, then let it rest in a covered bowl for 40 minutes. 4. Once the dough has doubled in size punch out the air, and begin to boil a pot of water with 2 TBSP of Baking Soda added in. 5. Roll out the dough and divide into even pieces and create pretzel shapes. You can do a number of different knots and pretzel styles. Or you can make one GIANT PRETZEL! :O 6. Once you have shaped your dough into pretzels, knots etc... Place them in the boiling pot of water and baking soda for 30 seconds! 7. After removing them from the boiling water sprinkle salt, a glaze, or water else you would like and bake them in the oven for 15 minutes at 450F/230C! 8. Bake them until brown & ENJOY!!!! LETS CONNECT! VLOG Channel - https://www.youtube.com/StephThonah Instagram: https://instagram.com/stephsplate Snapchat: Stephsplate Here are a few resources I found valuable I hope you find value in them too! Beyond Carnism: https://www.youtube.com/watch?v=o0VrZ... Forks Over Knives http://www.forksoverknives.com/the-film/ Cowspiracy http://www.cowspiracy.com/ Food Inc. http://www.takepart.com/foodinc/film Chris Beat Cancer http://www.chrisbeatcancer.com/ “The China Study” http://www.amazon.com/The-China-Study...
https://wn.com/Big_Soft_Pretzels_|_Easy_Vegan_(5_Ingredients)
EASY VEGAN TACOS | hot for food

EASY VEGAN TACOS | hot for food

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  • Duration: 6:00
  • Updated: 15 Apr 2015
  • views: 467491
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it's so easy to make vegan tacos, filled with vegan meatless ground beef, vegan cheese, and other fresh veggies! It's one of our favourite foods that we love to "taco-bout"!! GET THIS EASY TACO RECIPE http://bit.ly/1LhgdpQ GET MORE TACO RECIPES http://bit.ly/1Py9EW1 WATCH MORE RECIPE VIDEOS http://bit.ly/1HWeiWF SUBSCRIBE for new videos every Wednesday! http://bit.ly/Subhotforfoodblog ** FAQ ** http://www.hotforfoodblog.com/faq/ ** SHOT ON CANON 70D ** http://amzn.to/29A0mWP ** OUR BLENDER BY VITAMIX ** http://go.magik.ly/ml/1egk/ follow us: website - http://www.hotforfoodblog.com twitter - http://www.twitter.com/hotforfood instagram - http://www.instagram.com/hotforfood facebook - http://www.facebook.com/hotforfoodblog snap chat - hotforfood pinterest - http://www.pinterest.com/hotforfoodblog
https://wn.com/Easy_Vegan_Tacos_|_Hot_For_Food